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St Enodoc Hotel, Rock, Cornwall52.023292200.24303440FrenchSeafoodVegetarian

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Since his move from Fowey to Rock, Nathan has been busy establishing his signature restaurant within the St. Enodoc hotel.

In January 2011, Restaurant Nathan Outlaw was awarded 2 michelin stars. This smaller, more intimate venue sees Nathan personally cooking for each guest as he showcases the finest local and seasonal produce from small artisan producers.

In 2011 Restaurant Nathan Outlaw will be providing one tasting menu for diners. The menu will be entirely composed of Seafood dishes, highlighting some of the finest sustainable seafood, caught off the Cornish coast by day boats. Nathan's unique approach to seafood cookery provides the platform for a truly memorable dining experience.

Restaurant Nathan Outlaw is open for dinner Tuesday to Saturday from 7pm to 9pm. Reservations can be made from 11am-7pm Tuesday until Saturday.

Cuisines:

French, Seafood, Vegetarian

Dinner:

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chef:

Nathan Outlaw

michelin

2 stars
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